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Thai green kaitao round eggplant vegetable 100 seeds organic tropical garden

$ 1.84

Availability: 90 in stock
  • Occasion: cooking, curry, home,plant
  • MPN: Does Not Apply
  • Restocking Fee: No
  • Item must be returned within: 30 Days
  • Refund will be given as: Money Back
  • Country/Region of Manufacture: Thailand
  • All returns accepted: Returns Accepted
  • Model: Curry
  • Condition: New
  • Return shipping will be paid by: Buyer
  • Brand: Chia Tai

    Description

    Thai Green Kaitao Round Eggplant,Vegetable 100 Seeds,organic ,tropical,garden plant
    Quantity : 100 Seeds (0.5Gram)   When the envelope is opened ,the seeds should be planted, not store long time after opened envelop.
    Purity / Germination
    : 98%
    Important Notice
    :  Some goods will not be allowed to import to some countries or some states in U.S.A. If the customs random check and find some prohibit items the goods may be destroyed or returned items. For example if they find some seeds they will destroy and send only blank envelop to the customer. In this case the clients are unable to claim refund because we've already sent the goods. So please check your customs details carefully before ordering otherwise we will not take any responsibility.
    Eggplant Common name Thai Eggplant, Yellow berried nightshade, Indian call Kantakari
    Eggplants Originated in India. Arranged as a bush The height of the tree is about 2-4 feet several seasons.
    Fresh raw eggplant will have crisp texture. Sweet taste slightly Bring to a dip or chili paste if done through scoop or cooked. The texture of the eggplant is soft and sweet. The menu does not have eggplant fragrant, such as green curry soup cooked with eggplant eggplant. Eating 100g Eggplant, your body will get vitamin C 24 mg, calcium 7 mg, 10 mg phosphorus, iron 0.8 milligrams and fiber 1.7 grams while having only 33 kilocalories of energy.
    The medicinal properties of the eggplant is brittle. Reduce cholesterol, parasite, and reduce blood sugar levels. In addition, eggplant also contains substances that may inhibit the growth of cancer cells and colon cancer. While in India the eggplant root is used as a cough syrup, diuretics, and air drives. Tips for cooks who do not want to cut the eggplant. Change to dark color, not to eat is when cut then soak in salt water immediately.